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More produce, less dairy for low-income families under US nutrition program changes

Published 04/09/2024, 10:53 AM
Updated 04/09/2024, 07:50 PM
© Reuters. FILE PHOTO: A person shops in a supermarket selling fruit and vegetables in Manhattan, New York City, U.S., March 28, 2022. REUTERS/Andrew Kelly/File Photo

By Leah Douglas

(Reuters) -Nearly 7 million low-income women and children will be able to purchase more fruits and vegetables but less dairy after the U.S. Department of Agriculture finalized changes to a key federal nutrition program on Tuesday.

The updates to the Special Supplemental Nutrition Program for Women, Infants and Children (WIC), the first since 2014, were made to better align the program's food packages with the best dietary science, USDA said.

"These participant-centered changes will strengthen WIC by ensuring the foods participants receive reflect the latest nutrition science to support healthy eating and the brightest futures," Agriculture Secretary Tom Vilsack said in a statement.

WIC participants receive benefits to purchase certain food items depending on age and dietary needs. The USDA proposed changes to the program in November 2022 and received over 17,000 comments, it said.

The final provision increases allowances for fruits, vegetables, and seafood, and decreases the amounts of juice, dairy and cheese. It also adds more non-dairy options like plant-based and lactose-free milk.

"The National WIC Association applauds USDA for adhering to an independent, science-based review process that led to these stronger standards, and we urge swift implementation," said Georgia Machell, interim president and CEO of the group, in a statement.

The changes were criticized by dairy promotion groups.

"(The National Milk Producers Federation) is disturbed by the decision to reduce access to the essential nutrients dairy adds to the diet," said Gregg Doud, president and CEO of the group, in a statement.

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A USDA spokesperson said that the agency expects dairy purchases through WIC to rise by as much as $400 million by 2025 due to projected increased participation, and that WIC participants were typically not redeeming the full volume of milk provided under the earlier allowances.

WIC is administered by the USDA and serves 6.6 million pregnant, breastfeeding and postpartum women and children up to age 5.

Congress recently expanded the amount of money for WIC after the White House and nutrition advocates warned a budget shortfall put millions of eligible families at risk of being turned away.

Latest comments

I have studied nutrition for years and I think more fresh produce would really add to the health and strength of those who are financially struggling. I financially struggle and have been during this pandemic time and have resorted to more sardines, quinoa and produce as a personal practice, and while produce is expensive I am very glad to see better nutrition profiles supported that will actually help strengthen the body and mind for an upliftment towards hopefully a longer range success in getting out of poverty. We can prosper as a nation and I hope everyone comes out of this uplifted and healthy. We are too demographically sick to sustain our deteriorating health, especially when compared to other developed nations and it is crucial to have a good diet to have a good anything then result. I do not often agree with the USDA nor the FDA nor the CDC on how to be healthy, but I do on this. Get rid of the soda, sugar cereals, etc. would also be an enormous help. Can we please get rid of the sugar subsidies that are being dumped on the poor, too1? That would gain some credibility of the USDA, FDA and CDC that it so desperately needs to build back up and that will take some time. I have some shred of hope.
Replacing necessary proteins and fats with ruffage. Biden admin like a typical socialist regime turning humans into cattle.
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